Wholesale Artichoke Extract Suppliers, Factory

Product Specifications

Product Name Artichoke Extract

Latin Name Cynara Scolymus L.

CAS No. 84012-14-6

Plant Part Used Root / Leaves

Assay (Cynarin) 0.5%-2.5% by UV

Appearance Fine brown-yellow powder

GMO Status GMO Free

Odor & Taste Characteristic herbal

Key Features

Standardized Cynarin Content
- Precisely formulated to deliver 0.5%-2.5% cynarin, a potent hydroxycinnamic acid known for supporting liver health and bile production.
- Flexible concentration options to meet diverse formulation needs (e.g., dietary supplements, cosmetics).
Advanced Extraction & Quality Control
- Optimized ultrasonic-assisted extraction (UAE) ensures high bioactive retention while minimizing thermal degradation.
- Rigorously tested via UV-Vis spectrometry for consistent cynarin quantification and total phenolic content analysis (absorbance at 765 nm).
Safety & Compliance
- Heavy Metals: ≤10 ppm total heavy metals; compliant with EU/UK food safety standards (Pb ≤3 ppm, As ≤1 ppm, Hg ≤0.1 ppm).
- Microbiological Safety: Total plate count ≤10,000 CFU/g; free from E. coli, Salmonella, and mold.
- Non-GMO & Non-Irradiated: Sourced from natural cultivation with no genetic modification or irradiation.
Applications
- Nutraceuticals: Supports liver detoxification, cholesterol management, and antioxidant defense.
- Cosmetics: Enhances formulations with anti-inflammatory and skin-protective properties.
- Functional Foods: Easily blended into powders, capsules, or liquid supplements.

Technical Specifications

Parameter	Specification
Cynarin Content	0.5%-2.5% (UV)
Particle Size	95% through 80 mesh
Loss on Drying	≤5.0%
Ash Content	≤5.0%
Shelf Life	24 months in sealed, cool, dry conditions

Why Choose This Product?

Research-Backed Efficacy: Cynarin demonstrates hepatoprotective effects and enhances fat-soluble nutrient absorption.
Sustainable Production: Ethanol-free extraction process aligns with eco-friendly practices.
Customization: Available in bulk powder or tailored formulations (OEM/ODM supported).

Packaging & Storage

Packaging: 1 kg/aluminum bag, 25 kg/drum (customizable).
Storage: Store at 5-25°C, avoid moisture and direct sunlight.
Shelf Life: 24 months from date of production.

Keywords

Artichoke Extract Cynarin 0.5%-2.5% UV-Tested Liver Support Natural Antioxidant Non-GMO EU-Compliant Bulk Supplier

Frequently Asked Questions (FAQ)

What is the active ingredient in Artichoke Extract?

The primary active ingredient is Cynarin, standardized to 0.5%-2.5% and verified using UV-Vis Spectrophotometry. Cynarin is a potent compound recognized for supporting liver health and bile production.

What plant parts are used for this extract?

This Artichoke Extract is derived from the roots and leaves of the Cynara Scolymus L. plant to ensure high bioactive retention.

Is this product compliant with international safety standards?

Yes, it is fully compliant with EU and UK food safety standards. It contains total heavy metals of ≤10 ppm and is verified free from E. coli, Salmonella, and mold.

What are the storage requirements and shelf life?

The product should be stored in its unopened container in a cool, dry place (ideally between 5-25°C), away from strong light and moisture. It has a shelf life of 24 months from the date of production.

Is the Artichoke Extract GMO-free?

Yes, this product is completely GMO-free and non-irradiated, sourced from natural cultivation.

What packaging options are available?

Standard packaging is 25 kg fiber drums, but customizable packaging options such as 1 kg aluminum bags are also available to meet your requirements.