In the modern food and beverage landscape, the demand for natural, zero-calorie sweeteners has reached unprecedented heights. As global health authorities tighten regulations on sugar consumption and consumers actively avoid synthetic alternatives like aspartame and sucralose, Luo Han Guo (Monk Fruit) Extract has emerged as the gold standard of natural sweetening agents. Derived from the fruit of Siraitia grosvenorii, a perennial vine native to Southern China, this botanical ingredient offers a clean, sugar-like sweetness profile without the glycemic impact or bitter aftertaste commonly associated with stevia.
The active sweetening components of Luo Han Guo are Mogrosides, primarily Mogroside V, which can be up to 300 times sweeter than sucrose. Unlike sugar, mogrosides are not absorbed in the upper gastrointestinal tract, meaning they contribute zero calories and do not elevate blood glucose levels. This makes Luo Han Guo extract an invaluable asset for B2B procurement managers, product developers, and manufacturers targeting the diabetic-friendly, ketogenic, and clean-label consumer segments worldwide.
Nanjing Tong Rui Bio-Tech Co., Ltd. (TRB) is China's leading manufacturer and exporter of high-quality herbal extracts and their derivatives, boasting over 20 years of industry expertise. As a technology-driven enterprise, TRB seamlessly integrates advanced research and development, state-of-the-art production facilities, and global sales channels to deliver premium botanical solutions.
Our comprehensive portfolio spans Herbal Extracts, Sweeteners, Nootropics, Vegetable & Fruit Juice Powders, Essential Oils, and Bee Products. Our relentless commitment to quality and service has earned us the prestigious 2026 Global Biotechnology and Life Sciences Award as the "Best Global Herbal Extract Provider 2026".
TRB operates three specialized manufacturing facilities: a dedicated herbal extract factory, a bee product factory, and an animal extract production site. Our operations are backed by a robust quality management system certified under GMP, ISO, HACCP, ORGANIC, FDA, HALAL, and KOSHER standards, ensuring seamless compliance across global markets.
The global market for Monk Fruit Extract is experiencing rapid acceleration, driven by shifting consumer preferences and regulatory updates. According to recent market analysis, the natural sweetener sector is projected to maintain a compound annual growth rate (CAGR) exceeding 8% over the next decade. Key drivers include:
For B2B buyers, securing a stable, high-quality supply chain is critical. Monk Fruit cultivation is geographically concentrated in Southern China due to specific soil and climatic requirements. Partnering with an established manufacturer like TRB, with direct sourcing and advanced extraction technologies, ensures price stability, consistent quality, and uninterrupted supply.
At TRB, we utilize advanced water extraction and membrane filtration technologies to isolate and concentrate Mogrosides without the use of harsh chemical solvents. This green extraction process preserves the natural organoleptic profile of the fruit while ensuring high purity levels.
| Specification Grade | Active Ingredient (Mogroside V) | Solubility | Primary Application |
|---|---|---|---|
| Luo Han Guo Extract Powder 20% | ≥ 20.0% (HPLC) | 100% Water Soluble | Functional foods, dietary supplements, table-top sweeteners |
| Luo Han Guo Extract Powder 50% | ≥ 50.0% (HPLC) | 100% Water Soluble | Beverages, dairy products, sports nutrition |
| Luo Han Guo Extract Powder 60% | ≥ 60.0% (HPLC) | 100% Water Soluble | High-intensity sweetening, pharmaceutical syrups |
| Monk Fruit Juice Concentrate 65 Brix | Natural Fruit Sugars + Mogrosides | Liquid Miscible | Beverages, bakery, clean-label juice blends |
Our extraction process is strictly monitored under GMP guidelines. The raw fruits are harvested at peak ripeness, washed, crushed, and subjected to counter-current hot water extraction. The extract is then purified using food-grade adsorption resins, concentrated, and spray-dried in a cleanroom environment to prevent contamination.
Luo Han Guo extract's exceptional thermal and pH stability makes it highly versatile across diverse manufacturing applications:
Ideal for carbonated soft drinks, RTD teas, functional waters, and juices. It remains stable under pasteurization and high-temperature short-time (HTST) processing without losing sweetness.
Withstands baking temperatures up to 200°C. When combined with bulking agents like erythritol or polydextrose, it replicates the structural properties of sugar in cakes, cookies, and chocolates.
Used to mask the bitterness of active pharmaceutical ingredients (APIs), botanical extracts, and protein powders. Excellent for chewable tablets, gummies, and liquid formulations.
Navigating global regulatory frameworks is one of the biggest hurdles for B2B procurement. TRB provides comprehensive compliance support to ensure smooth customs clearance and market entry:
We offer localized logistics support, including DDP/CIF shipping options, custom packaging, and local warehousing solutions in key markets to minimize lead times and buffer against supply chain disruptions.
TRB is committed to continuous innovation in botanical extraction. Our R&D roadmap focuses on several key areas:
1. Enzymatic Modification: Researching natural enzyme treatments to convert minor mogrosides into Mogroside V, significantly increasing yield and reducing production costs.
2. Synergistic Blends: Developing proprietary sweetener matrices that combine Monk Fruit with other novel sweeteners like Thaumatin and Allulose to achieve a sensory profile indistinguishable from cane sugar.
3. Sustainable Agriculture: Implementing smart farming practices, including drip irrigation and organic pest management, to reduce the environmental footprint of our raw material sourcing.
Our standard MOQ for high-purity Mogroside V powder is 25kg (one standard drum). However, for trial formulations and pilot runs, we can accommodate smaller sample quantities upon request.
Every batch of Luo Han Guo extract undergoes rigorous testing in our in-house laboratory and is verified by third-party testing agencies (such as SGS or Eurofins). We guarantee compliance with USP/EP limits for heavy metals, pesticide residues, and microbiological contaminants.
Yes, we offer custom blending, granulation, and milling services. We can adjust the particle size (mesh) to meet your specific manufacturing requirements, whether you need a fine powder for instant beverages or granules for table-top sweeteners.
Our Luo Han Guo extract powder has a shelf life of 24 months from the date of manufacture when stored in its original unopened packaging in a cool, dry place away from direct sunlight and moisture.
Partner with Nanjing Tong Rui Bio-Tech Co., Ltd. (TRB) to secure your supply of premium Luo Han Guo extract. Our technical sales team is ready to assist you with specifications, regulatory documentation, and custom formulations.
Pioneer Bio-Park, No 127 North Road Xishan Bridge, Yu Hua Tai District, Nanjing, China 210012
Phone: 86-25-52863298
Mobile: 86-13770771528
Fax: 86-25-52867040 
